Abbasi, mehdi
Effect of malt extract on growth performance, nutrient digestibility, and cecal microflora in broilers [Volume 23, Issue 3, 2021, Pages 471-479]
Abbasi, Mohammad Ali
Effect of different levels of rapeseed oil and garden thyme essential oil on performance, immune traits and intestinal morphology of broiler chickens [Volume 23, Issue 3, 2021, Pages 395-408]
Abdoli, Mohammad
Genetic structure survey of Iranian native horse breeds by microsatellite markers [Volume 23, Issue 2, 2021, Pages 155-163]
Afsharmanesh, Mohsen
Effects of short chain fatty acids and probiotic on the productive performance of laying hens and egg quality parameters [Volume 23, Issue 2, 2021, Pages 245-254]
Afsharmanesh, Mohsen
Applicability of using chicken powder in laying hens diets [Volume 23, Issue 3, 2021, Pages 459-469]
Afzalzadeh, Ahmad
Nutrient digestibility, performance, carcass characteristics and blood parameters of fattening Zandi lambs fed by different levels of black seed (Nigella sativa) meal [Volume 23, Issue 1, 2021, Pages 13-20]
Afzalzadeh, Ahmad
The study of chemical composition and ruminal degradability parameters of urea treatment of wheat straw and sugarcane bagasse [Volume 23, Issue 2, 2021, Pages 191-200]
Agharkakoli, Mansoor
Effect of different ratios of chicory root on the performance, digestibility and immune system parameters in broilers [Volume 23, Issue 1, 2021, Pages 121-129]
Ahamadi, Fateme
The effect of decreasing dietary protein content with supplementing protected methionine and lysine on performance and serum metabolites in Holstein fresh cows [Volume 23, Issue 3, 2021, Pages 363-374]
Ahmadi, Fatemeh
A comparative study of red pepper with commercial growth promoters on the performance of broilers under heat stress [Volume 23, Issue 2, 2021, Pages 235-244]
Ahmadi Gavlighi, Hassan
Effect of different levels of rapeseed oil and garden thyme essential oil on performance, immune traits and intestinal morphology of broiler chickens [Volume 23, Issue 3, 2021, Pages 395-408]
Almasi, Hassan
Comparison of the effect of domestic and imported probiotics on growth performance, blood lipid parameters and small intestine morphology of broilers [Volume 23, Issue 3, 2021, Pages 447-457]
Amanlou, hamid
The effect of using safflower seed and flaxseed during transition period on performance and blood metabolites of Afshari ewes [Volume 23, Issue 2, 2021, Pages 201-212]
Amanlou, hamid
The effect of decreasing dietary protein content with supplementing protected methionine and lysine on performance and serum metabolites in Holstein fresh cows [Volume 23, Issue 3, 2021, Pages 363-374]
Amirabadi Farahani, Tahere
The effect of decreasing dietary protein content with supplementing protected methionine and lysine on performance and serum metabolites in Holstein fresh cows [Volume 23, Issue 3, 2021, Pages 363-374]
Ansari Pirsaraei, Zarbakht
Effect of using Basil powder and extract on performance, carcass characteristics and heat shock protein gene expression in broiler chickens under heat stress [Volume 23, Issue 4, 2022, Pages 525-533]
Ansari Pirsaraie, Zarbakht
Changes of testis histology parameters and relative expression of TGF-4 & StAR genes in roosters fed CoQ10 and omega 3 fatty acids [Volume 23, Issue 2, 2021, Pages 293-302]
B
Babakhani, Ebrahim
Investigation of the effects of adding probiotic and encapsulated thyme essential oil on growth performance and immune responses of broiler chicks by multi attribute decision making [Volume 23, Issue 3, 2021, Pages 421-431]
Baghban, Farshad
Effect of chemical buffer and Megasphaera elsdenii-yeast on histomorphometry and histopathology of rumen and liver of Arabian fattening lambs fed with concentrated diets [Volume 23, Issue 1, 2021, Pages 47-59]
Bagherzadeh Kasmani, Farzad
Effect of different level of Tryptophan and methyl group donors on the performance of Japanese quail fed diets contaminated with aflatoxin B1 [Volume 23, Issue 2, 2021, Pages 281-292]
Bakhtiari, Zahra
Applicability of using chicken powder in laying hens diets [Volume 23, Issue 3, 2021, Pages 459-469]
Bashtani, Moslem
Determination of chemical composition and estimate nutritional value of quinoa crop residues using nylon bag and gas production techniques [Volume 23, Issue 1, 2021, Pages 35-45]
Basiriyan, Fatemeh
Effect of Zizyphus jujube and Elaeagnus angustifolia powder on growth performance, blood metabolites and meat quality of broiler chickens under high temperature conditions [Volume 23, Issue 4, 2022, Pages 573-581]
Boroumand Jazi, Masoud
The effect of Induction of different levels of mild metabolic acidosis by anionic diet on mineral homeostasis and performance of transition Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 21-33]
Boustan, Azadeh
Comparison of two protocols of estrus synchronization in summer and winter seasons on fertility and blood parameters of Holstein dairy cows [Volume 23, Issue 2, 2021, Pages 303-312]
C
Chaji, Morteza
Effect of chemical buffer and Megasphaera elsdenii-yeast on histomorphometry and histopathology of rumen and liver of Arabian fattening lambs fed with concentrated diets [Volume 23, Issue 1, 2021, Pages 47-59]
D
Dayani, Omid
Feed intake, diet digestibility, nitrogen retention, microbial protein synthesis, and blood and rumen parameters in sheep fed with tarragon stalk [Volume 23, Issue 1, 2021, Pages 61-71]
Dayani, Omid
Effect of using different levels of pistachio seed coat on feed intake, nitrogen retention, microbial protein synthesis and ruminal parameters in Kermani sheep [Volume 23, Issue 3, 2021, Pages 351-362]
Dehghani, mansour
The study of chemical composition and ruminal degradability parameters of urea treatment of wheat straw and sugarcane bagasse [Volume 23, Issue 2, 2021, Pages 191-200]
Dehghani, Mohammadreza
The effect of adding sources of fat to milk on performance, growth, health, blood and ruminal parameters of Holstein female dairy calves in the first month after birth [Volume 23, Issue 2, 2021, Pages 179-189]
Dirandeh, Essa
Effect of using Basil powder and extract on performance, carcass characteristics and heat shock protein gene expression in broiler chickens under heat stress [Volume 23, Issue 4, 2022, Pages 525-533]
E
Eslamian Farsuni, Najme
The effect of decreasing dietary protein content with supplementing protected methionine and lysine on performance and serum metabolites in Holstein fresh cows [Volume 23, Issue 3, 2021, Pages 363-374]
Esmaeilipour, Omidali
Effect of Zizyphus jujube and Elaeagnus angustifolia powder on growth performance, blood metabolites and meat quality of broiler chickens under high temperature conditions [Volume 23, Issue 4, 2022, Pages 573-581]
Esmaeilkhanian, Saeid
Estimation of inbreeding depression for economic traits in Isfahan improved native chicken population [Volume 23, Issue 3, 2021, Pages 313-324]
F
Faraji- Arough, Hadi
Comparison of some non-linear mathematical models to describe the growth curve of Sistani calves [Volume 23, Issue 4, 2022, Pages 491-500]
Farhadi, Ayoub
Identification of allelic variants of complement C4-A and Lactoferrin genes using iPLEX technique and its association with somatic cell count in Holstein cattle [Volume 23, Issue 1, 2021, Pages 1-11]
Farhangfar, Homayoun
Determination of chemical composition and estimate nutritional value of quinoa crop residues using nylon bag and gas production techniques [Volume 23, Issue 1, 2021, Pages 35-45]
Fatahnia, Farshid
The effect of starter soybean oil and protein level on growth performance, plasma parameters and urinary purine derivatives of Holstein dairy calves [Volume 23, Issue 2, 2021, Pages 165-177]
Fatehi, Farhang
Effect of dietary supplementation of Condensed Molasses Soluble (Vinasse) on milk yield and apparent nutrient digestibility in lactating Holstein cows under heat stress [Volume 23, Issue 3, 2021, Pages 375-385]
Fayazi, Jamal
The effect of successful phenotypic selection against ascites syndrome on different traits in a commercial broiler line [Volume 23, Issue 4, 2022, Pages 501-514]
G
Ganjkhanlou, mahdi
Effect of reducing dietary ratio of the omega-6 and omega-3 essential fatty acids on milk production and ovarian performance in fresh Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 73-82]
Ghasemi, Hossein Ali
Effects of emulsifier and inulin supplementation on growth performance, carcass characteristics, immune response and blood biochemistry in broilers fed different fat sources [Volume 23, Issue 3, 2021, Pages 433-446]
Ghavi Hosien-Zadeh, navid
Comparison the effect of Omega-3 calcium fat powder with vegetable and animal origin on productive performance, reproductive and egg quality in old broiler breeder hens [Volume 23, Issue 1, 2021, Pages 97-107]
Ghavipanje, Navid
Determination of chemical composition and estimate nutritional value of quinoa crop residues using nylon bag and gas production techniques [Volume 23, Issue 1, 2021, Pages 35-45]
Ghazaie, Ciyamak
Comparison of two protocols of estrus synchronization in summer and winter seasons on fertility and blood parameters of Holstein dairy cows [Volume 23, Issue 2, 2021, Pages 303-312]
Ghorbani, Gholam Reza
The effect of Induction of different levels of mild metabolic acidosis by anionic diet on mineral homeostasis and performance of transition Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 21-33]
Ghorbani, Mohammad Reza
Effect of different dietary n-6: n-3 fatty acid ratio on performance, egg quality, some blood and reproductive parameters of Japanese quails breeder [Volume 23, Issue 1, 2021, Pages 131-142]
Ghorbani, Sholeh
Estimation of inbreeding depression for economic traits in Isfahan improved native chicken population [Volume 23, Issue 3, 2021, Pages 313-324]
H
Hajiaghaee, Reza
Effect of Savory and Ajwain essential oils on performance and egg quality in laying hens challenged with Salmonella Enteritidis [Volume 23, Issue 1, 2021, Pages 109-120]
Hajilou, Mustafa
Comparison of the effect of Bioplus B2 probiotic and galacto oligosaccharide prebiotic on performance, egg quality and some blood parameters of commercial laying hens [Volume 23, Issue 4, 2022, Pages 549-559]
Hasanpur, Karim
The effect of successful phenotypic selection against ascites syndrome on different traits in a commercial broiler line [Volume 23, Issue 4, 2022, Pages 501-514]
Hassanabadi, Ahmad
Investigation on the Effect of Using Heat-Processed Wheat Grains in the Diet on Broiler Chickens Performance [Volume 23, Issue 2, 2021, Pages 255-267]
J
Jafari Ahangari, Yousef
Changes of testis histology parameters and relative expression of TGF-4 & StAR genes in roosters fed CoQ10 and omega 3 fatty acids [Volume 23, Issue 2, 2021, Pages 293-302]
Javanmard, Arash
The effect of successful phenotypic selection against ascites syndrome on different traits in a commercial broiler line [Volume 23, Issue 4, 2022, Pages 501-514]
Jelokhani-niaraki, Saber
Estimation of inbreeding depression for economic traits in Isfahan improved native chicken population [Volume 23, Issue 3, 2021, Pages 313-324]
K
Kafilzadeh, Farokh
Effect of Lactobacillus fermentum isolated from yogurt on fermentation quality and aerobic stability of high moisture corn silage [Volume 23, Issue 3, 2021, Pages 387-394]
Kahlili, Masoud
Genetic structure survey of Iranian native horse breeds by microsatellite markers [Volume 23, Issue 2, 2021, Pages 155-163]
Kalani, Mahdi
Effect of Savory and Ajwain essential oils on performance and egg quality in laying hens challenged with Salmonella Enteritidis [Volume 23, Issue 1, 2021, Pages 109-120]
Karami, Maryam
The effect of successful phenotypic selection against ascites syndrome on different traits in a commercial broiler line [Volume 23, Issue 4, 2022, Pages 501-514]
Karimi, Kazem
Evaluate the Influence of extract and powder of tarragon on the growth performance of broiler chickens [Volume 23, Issue 2, 2021, Pages 269-279]
Kazemi Bonchenari, Mehdi
The effect of starter soybean oil and protein level on growth performance, plasma parameters and urinary purine derivatives of Holstein dairy calves [Volume 23, Issue 2, 2021, Pages 165-177]
Kazemi Fard, Mohammad
Effect of using Basil powder and extract on performance, carcass characteristics and heat shock protein gene expression in broiler chickens under heat stress [Volume 23, Issue 4, 2022, Pages 525-533]
Khaldari, Majid
Investigation of some blood biochemical parameters changes in pregnant Lori Bakhtiari ewes during different months of pregnancy [Volume 23, Issue 4, 2022, Pages 515-524]
Kheradmand, Arash
Investigation of some blood biochemical parameters changes in pregnant Lori Bakhtiari ewes during different months of pregnancy [Volume 23, Issue 4, 2022, Pages 515-524]
Khorasani, Omid
Effect of chemical buffer and Megasphaera elsdenii-yeast on histomorphometry and histopathology of rumen and liver of Arabian fattening lambs fed with concentrated diets [Volume 23, Issue 1, 2021, Pages 47-59]
Khorvash, Mohammad
The effect of Induction of different levels of mild metabolic acidosis by anionic diet on mineral homeostasis and performance of transition Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 21-33]
Kykha Saber, Morteza
Comparison of some non-linear mathematical models to describe the growth curve of Sistani calves [Volume 23, Issue 4, 2022, Pages 491-500]
M
Maghsoudi, Ali
Comparison of some non-linear mathematical models to describe the growth curve of Sistani calves [Volume 23, Issue 4, 2022, Pages 491-500]
Maghsoudlou, Shahriar
Effect of different ratios of chicory root on the performance, digestibility and immune system parameters in broilers [Volume 23, Issue 1, 2021, Pages 121-129]
Mahdavi, Amir Hossein
The effect of Induction of different levels of mild metabolic acidosis by anionic diet on mineral homeostasis and performance of transition Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 21-33]
Masomi, Reza
Comparison of the effect of domestic and imported probiotics on growth performance, blood lipid parameters and small intestine morphology of broilers [Volume 23, Issue 3, 2021, Pages 447-457]
Mazhari, Mozhgan
Effect of Zizyphus jujube and Elaeagnus angustifolia powder on growth performance, blood metabolites and meat quality of broiler chickens under high temperature conditions [Volume 23, Issue 4, 2022, Pages 573-581]
Mehraban, Hossein
The effect of fiber source on dry matter and energy intake, nutrient digestibility, and performance in transition dairy cows [Volume 23, Issue 3, 2021, Pages 337-349]
Mehri, Mehran
Effect of different level of Tryptophan and methyl group donors on the performance of Japanese quail fed diets contaminated with aflatoxin B1 [Volume 23, Issue 2, 2021, Pages 281-292]
Mirzadeh, Khalil
The effect of Asparagus officinalis extract on Arabi ram semen quality during storage in liquid condition at 4 ◦C [Volume 23, Issue 4, 2022, Pages 583-592]
Mobaraki, Ali
Evaluation of growth performance and carcass characteristics in purebred Kurdi and Kurdi × Romanov lambs [Volume 23, Issue 3, 2021, Pages 325-335]
Mohammadi, Hossein
Effect of reducing dietary ratio of the omega-6 and omega-3 essential fatty acids on milk production and ovarian performance in fresh Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 73-82]
Mohammadi, Hossein
Genome-wide association study by gene set enrichment analysis to identify genes and pathways associated with temperament in Brahman cattle [Volume 23, Issue 4, 2022, Pages 481-490]
Mohammadnezhad, Maryam
Identification of allelic variants of complement C4-A and Lactoferrin genes using iPLEX technique and its association with somatic cell count in Holstein cattle [Volume 23, Issue 1, 2021, Pages 1-11]
Moharrery, Ali
The effect of fiber source on dry matter and energy intake, nutrient digestibility, and performance in transition dairy cows [Volume 23, Issue 3, 2021, Pages 337-349]
Mohebodini, Hossein
Effect of different levels of raw and fermented cottonseed meal on performance, gastrointestinal microbial population, and some blood parameters of laying hens [Volume 23, Issue 1, 2021, Pages 83-95]
Mohit, Ardeshir
Comparison the effect of Omega-3 calcium fat powder with vegetable and animal origin on productive performance, reproductive and egg quality in old broiler breeder hens [Volume 23, Issue 1, 2021, Pages 97-107]
Moradi, Mhammad hossein
Genome-wide association study by gene set enrichment analysis to identify genes and pathways associated with temperament in Brahman cattle [Volume 23, Issue 4, 2022, Pages 481-490]
Moravej, hossein
Comparison the effect of Omega-3 calcium fat powder with vegetable and animal origin on productive performance, reproductive and egg quality in old broiler breeder hens [Volume 23, Issue 1, 2021, Pages 97-107]
Mousavi Alamdardehi, Seyed Hamed
Effect of using Basil powder and extract on performance, carcass characteristics and heat shock protein gene expression in broiler chickens under heat stress [Volume 23, Issue 4, 2022, Pages 525-533]
N
Naderi, Babak
Comparison of two protocols of estrus synchronization in summer and winter seasons on fertility and blood parameters of Holstein dairy cows [Volume 23, Issue 2, 2021, Pages 303-312]
Najafi, Abouzar
Genome-wide association study by gene set enrichment analysis to identify genes and pathways associated with temperament in Brahman cattle [Volume 23, Issue 4, 2022, Pages 481-490]
Najafi, Mir Hossein
Effect of reducing dietary ratio of the omega-6 and omega-3 essential fatty acids on milk production and ovarian performance in fresh Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 73-82]
Nargeskhani, Ali
The effect of fiber source on dry matter and energy intake, nutrient digestibility, and performance in transition dairy cows [Volume 23, Issue 3, 2021, Pages 337-349]
Norouzian, Mohammad Ali
Nutrient digestibility, performance, carcass characteristics and blood parameters of fattening Zandi lambs fed by different levels of black seed (Nigella sativa) meal [Volume 23, Issue 1, 2021, Pages 13-20]
Norouzian, Mohammad Ali
The study of chemical composition and ruminal degradability parameters of urea treatment of wheat straw and sugarcane bagasse [Volume 23, Issue 2, 2021, Pages 191-200]
R
Rahimi, Amin
Effect of dietary supplementation of Condensed Molasses Soluble (Vinasse) on milk yield and apparent nutrient digestibility in lactating Holstein cows under heat stress [Volume 23, Issue 3, 2021, Pages 375-385]
Rahimi, Shaban
Effect of Savory and Ajwain essential oils on performance and egg quality in laying hens challenged with Salmonella Enteritidis [Volume 23, Issue 1, 2021, Pages 109-120]
Rahimi Mianji, Ghodrat
Identification of allelic variants of complement C4-A and Lactoferrin genes using iPLEX technique and its association with somatic cell count in Holstein cattle [Volume 23, Issue 1, 2021, Pages 1-11]
Rahimpour, Mozafar
Effects of emulsifier and inulin supplementation on growth performance, carcass characteristics, immune response and blood biochemistry in broilers fed different fat sources [Volume 23, Issue 3, 2021, Pages 433-446]
Rajaeerad, Abbas
The effect of Induction of different levels of mild metabolic acidosis by anionic diet on mineral homeostasis and performance of transition Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 21-33]
Rezaeipour, Maryam
Effects of short chain fatty acids and probiotic on the productive performance of laying hens and egg quality parameters [Volume 23, Issue 2, 2021, Pages 245-254]
Rezvani, Mohammad Reza
A comparative study of red pepper with commercial growth promoters on the performance of broilers under heat stress [Volume 23, Issue 2, 2021, Pages 235-244]
Rezvani, Mohammad Reza
Effect of malt extract on growth performance, nutrient digestibility, and cecal microflora in broilers [Volume 23, Issue 3, 2021, Pages 471-479]
Robati Baluch, Mohammad
Evaluation of growth performance and carcass characteristics in purebred Kurdi and Kurdi × Romanov lambs [Volume 23, Issue 3, 2021, Pages 325-335]
Rocky, Alireza
Investigation of some blood biochemical parameters changes in pregnant Lori Bakhtiari ewes during different months of pregnancy [Volume 23, Issue 4, 2022, Pages 515-524]
Rokouei, Mohammad
Effect of different level of Tryptophan and methyl group donors on the performance of Japanese quail fed diets contaminated with aflatoxin B1 [Volume 23, Issue 2, 2021, Pages 281-292]
Rokouei, Mohammad
Comparison of some non-linear mathematical models to describe the growth curve of Sistani calves [Volume 23, Issue 4, 2022, Pages 491-500]
Roshani, Behnam
Nutrient digestibility, performance, carcass characteristics and blood parameters of fattening Zandi lambs fed by different levels of black seed (Nigella sativa) meal [Volume 23, Issue 1, 2021, Pages 13-20]
Rostami, Farhad
Effects of emulsifier and inulin supplementation on growth performance, carcass characteristics, immune response and blood biochemistry in broilers fed different fat sources [Volume 23, Issue 3, 2021, Pages 433-446]
Rostamian, Reza
Investigation of the effects of adding probiotic and encapsulated thyme essential oil on growth performance and immune responses of broiler chicks by multi attribute decision making [Volume 23, Issue 3, 2021, Pages 421-431]
S
Sabaghi-Darmiyan, Vahideh
Effect of different level of Tryptophan and methyl group donors on the performance of Japanese quail fed diets contaminated with aflatoxin B1 [Volume 23, Issue 2, 2021, Pages 281-292]
Sabet, Shahin
Effect of malt extract on growth performance, nutrient digestibility, and cecal microflora in broilers [Volume 23, Issue 3, 2021, Pages 471-479]
Sadeghi, Mostafa
The effect of different levels of live yeast on rumen function and health in cows fed diets containing low and high concentrations of non-fiber carbohydrates [Volume 23, Issue 2, 2021, Pages 213-221]
Sadeghi-Sefidmazgi, Ali
The effect of Induction of different levels of mild metabolic acidosis by anionic diet on mineral homeostasis and performance of transition Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 21-33]
Saghi, Davoud Ali
Evaluation of growth performance and carcass characteristics in purebred Kurdi and Kurdi × Romanov lambs [Volume 23, Issue 3, 2021, Pages 325-335]
Saghi, Razieh
Evaluation of growth performance and carcass characteristics in purebred Kurdi and Kurdi × Romanov lambs [Volume 23, Issue 3, 2021, Pages 325-335]
Salahi Moghaddam, Reza
Response of broiler chicks to different levels of dietary ideal protein and digestible valine to lysine ratios in the starter period [Volume 23, Issue 4, 2022, Pages 535-548]
Salari, Aliakbar
Investigation on the Effect of Using Heat-Processed Wheat Grains in the Diet on Broiler Chickens Performance [Volume 23, Issue 2, 2021, Pages 255-267]
Salarmoini, Mohamad
Effects of short chain fatty acids and probiotic on the productive performance of laying hens and egg quality parameters [Volume 23, Issue 2, 2021, Pages 245-254]
Salarmoini, Mohamad
Applicability of using chicken powder in laying hens diets [Volume 23, Issue 3, 2021, Pages 459-469]
Sattari najaf abadi, Farzaneh
Comparison the effect of Omega-3 calcium fat powder with vegetable and animal origin on productive performance, reproductive and egg quality in old broiler breeder hens [Volume 23, Issue 1, 2021, Pages 97-107]
Shahir, Mohammad Hossein
Response of broiler chicks to different levels of dietary ideal protein and digestible valine to lysine ratios in the starter period [Volume 23, Issue 4, 2022, Pages 535-548]
SHahroodi, Noorolahe
Comparison of some non-linear mathematical models to describe the growth curve of Sistani calves [Volume 23, Issue 4, 2022, Pages 491-500]
Shizadi, Hassan
Effects of emulsifier and inulin supplementation on growth performance, carcass characteristics, immune response and blood biochemistry in broilers fed different fat sources [Volume 23, Issue 3, 2021, Pages 433-446]
T
TabatabaeiVakili, Saleh
The effect of Asparagus officinalis extract on Arabi ram semen quality during storage in liquid condition at 4 ◦C [Volume 23, Issue 4, 2022, Pages 583-592]
Taherabadi, Leila
Effect of Lactobacillus fermentum isolated from yogurt on fermentation quality and aerobic stability of high moisture corn silage [Volume 23, Issue 3, 2021, Pages 387-394]
Taherpour, Kamran
Effects of emulsifier and inulin supplementation on growth performance, carcass characteristics, immune response and blood biochemistry in broilers fed different fat sources [Volume 23, Issue 3, 2021, Pages 433-446]
Tahmasbi, Reza
Feed intake, diet digestibility, nitrogen retention, microbial protein synthesis, and blood and rumen parameters in sheep fed with tarragon stalk [Volume 23, Issue 1, 2021, Pages 61-71]
Tahmasbi, Reza
Effect of using different levels of pistachio seed coat on feed intake, nitrogen retention, microbial protein synthesis and ruminal parameters in Kermani sheep [Volume 23, Issue 3, 2021, Pages 351-362]
Teimurty, Mohsen
Investigation on the Effect of Using Heat-Processed Wheat Grains in the Diet on Broiler Chickens Performance [Volume 23, Issue 2, 2021, Pages 255-267]
V
Vahedi, Vahid
Comparison of two protocols of estrus synchronization in summer and winter seasons on fertility and blood parameters of Holstein dairy cows [Volume 23, Issue 2, 2021, Pages 303-312]
Varnaseri, Hamid
The effect of successful phenotypic selection against ascites syndrome on different traits in a commercial broiler line [Volume 23, Issue 4, 2022, Pages 501-514]
W
Wilkens, Mirja Rosmarie
The effect of Induction of different levels of mild metabolic acidosis by anionic diet on mineral homeostasis and performance of transition Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 21-33]
Y
Yaghobfar, Akbar
The effect of feed cell wall carbohydrates on the expression of nutrient transport genes and mucin production in the small intestine of broilers [Volume 23, Issue 2, 2021, Pages 223-233]
Yaghoubfar, Rezvan
The effect of feed cell wall carbohydrates on the expression of nutrient transport genes and mucin production in the small intestine of broilers [Volume 23, Issue 2, 2021, Pages 223-233]
Yousefinejad, Safora
The effect of starter soybean oil and protein level on growth performance, plasma parameters and urinary purine derivatives of Holstein dairy calves [Volume 23, Issue 2, 2021, Pages 165-177]
Z
Zahmatkesh, Davood
The effect of using safflower seed and flaxseed during transition period on performance and blood metabolites of Afshari ewes [Volume 23, Issue 2, 2021, Pages 201-212]
Zahrai Zalehi, Taghi
Effect of Savory and Ajwain essential oils on performance and egg quality in laying hens challenged with Salmonella Enteritidis [Volume 23, Issue 1, 2021, Pages 109-120]
Zali, Abolfazl
Effect of reducing dietary ratio of the omega-6 and omega-3 essential fatty acids on milk production and ovarian performance in fresh Holstein dairy cows [Volume 23, Issue 1, 2021, Pages 73-82]
Zali, Abolfazl
Effect of dietary supplementation of Condensed Molasses Soluble (Vinasse) on milk yield and apparent nutrient digestibility in lactating Holstein cows under heat stress [Volume 23, Issue 3, 2021, Pages 375-385]
Zamiri, Mohammad Javad
The effect of fiber source on dry matter and energy intake, nutrient digestibility, and performance in transition dairy cows [Volume 23, Issue 3, 2021, Pages 337-349]
Zandi, Mohammad Bagher
Genetic structure survey of Iranian native horse breeds by microsatellite markers [Volume 23, Issue 2, 2021, Pages 155-163]
Zare Banadkoki, Ehsan
The effect of feed cell wall carbohydrates on the expression of nutrient transport genes and mucin production in the small intestine of broilers [Volume 23, Issue 2, 2021, Pages 223-233]
Ziaei, Nemat
Effect of Zizyphus jujube and Elaeagnus angustifolia powder on growth performance, blood metabolites and meat quality of broiler chickens under high temperature conditions [Volume 23, Issue 4, 2022, Pages 573-581]